Cooks
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Nasi Lemak
Nasi Lemak is a rich and creamy rice cooked in coconut milk. Traditionally it is accompanied…
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Sambal Tumis (Sauteed Sambal)
Here is a recipe that is a basic building block to many Malaysian dishes – the…
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Gemista (Stuffed Vegetables)
Gemista is a great dish to have during the summer, the tomatoes and peppers are excellent…
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Easy Lassi
Fruit Lassi (like the Mango one) is very tasty. But in Malaysia, what I usually go…
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Asian Beef and Noodle Salad
Its summer time now in Greece, and the weather can get extremely hot. But there are…
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Momofuku-inspired Sauce
David Chang is a genius. I have tried quite a few of his recipes from his…
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Rendang Ayam Pah (Pah’s Chicken Rendang)
It was Raya earlier this month, and as usual, with Raya comes ‘all the food from…
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Simple Sambal Chilli Paste
This is simple, really. A simple sambal paste that you will use for cooking. It’s simple…
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Cucur Ikan Bilis (Fishy Fritters)
Cucur, which means fritters in Malay, is one of those ‘easy to make with essential store…
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Mango ‘Lassi’ Drink
Ah Mango Lassi. Such a refreshing drink, and you can make even the saddest looking mango…
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Easy Iced Tea
This is actually a request from my friend Eleni. We were at Starbucks the other day…
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Sugo alla Puttanesca
The Puttanesca pasta sauce is a tasty mix of tangy, salty and spicy hot flavours. Puttanesca…
airinie 