I love kokkinisto (which means ‘reddened’ in Greek). Its so easy to make, extremely tasty and it goes a long way. There is only 2 of us at home and this food always lasts us for 2 days. This stew is usually eaten with a type of pasta rice called kritharaki or hilopites (small squares…
Category: Mains
Bibimbap with Minced Beef
Bibimbap is a Korean rice dish, that literally means Mixed Rice. It is a bowl of rice that has various toppings individually prepared. The toppings are mostly vegetables, a fried egg and a portion of cooked beef and served with a spicy sauce/paste of chilli, typically a paste called gochujang, but since I didn’t have…
airinie 